Romanian Meat Association (RMA) is the professional organization representing the meat processing industry.
RMA has been established in 1999, through the merger of ROCARNE (1993) and ASIC (1995), and its membership consists of 50 commercial societies delivering more than 60% of the Romanian meat products.

RMA mission is to promote the development of the Romanian meat industry through:
- Lobbying for legislative environment improvement;
- Informing members on current and future trends of the local, European and world market;
- Preparing local companies for European Union accession;
- Including its members in the local and external technical assistance programs;
- Delivering information on commercial, juridical, technological news

Projects in progress
 
1. Protein type in meat products
2. Press Release

NEWSLETTER

Current Projects:

1. Elaboration of GMPs for meat industry
2. Elaborating technical norms for meat products
3. Implementing EUROP grading system for pig carcasses

 

Requests / Offers Meat Trademeat